Delhi Indian Cuisine Menu
Welcome to Delhi Indian Cuisine, where authentic Indian flavors come alive in the heart of Las Vegas. Specializing in vegan dishes, this culinary gem offers a diverse menu that caters to both traditional palates and modern dietary preferences.
Start your journey with crispy Aloo Tikki or flavorful Onion Bhaji, both bursting with spices. The house-made Tandoori Roti and Garlic Roti are perfect companions to any dish. For rice lovers, the Vegetable Biryani stands out, infused with aromatic herbs and spices that transport you straight to India.
Guests rave about the friendly service and satisfying portions, with highlights like goat curry and butter chicken. Whether you’re seeking a vibrant lunch or a cozy dinner, Delhi Indian Cuisine delivers an unforgettable dining experience. Enjoy your meal!
Veg Appetizer
Aloo tikki (vegan)
Crispy potato patties flavored with Indian spices and served with tamarind & mint chutneys. Aloo Tikki is a famous street food of northern India.
Onion Bhaji (vegan)
Vegetarian. Vegan. Gluten-free. Onion bhaji is free structural onion balls, bound together with chickpea flour chickpeas flour and deep fried.
Potato Fries (vegan)
Vegetarian. Vegan. Fine sliced potato seasoning with non-spicy Indian spices, deep-fried and served with mint, tamarind & tomato catchups. A kid-friendly dish in the menu.
Vegetable pakora (vegan)
Vegetarian. Vegan. Gluten-free. Finely chopped fresh vegetables mixed with spiced batter of chickpea flour with other Indian spices, served with mint & tamarind chutneys.
Vegetable samosa (vegan)
Vegetarian. Vegan. Cone shaped flaky pastry made with all purpose maida stuffed with spiced potatoes and peas, deep fried and served with tamarind and mint chutneys.
Vegetable spring roll (vegan)
Vegetarian. Vegan. Thin dough skin stuffed with fine chopped vegetable rolled, deep-fried and served with mint, tamarind & tomato catchups. A kid-friendly dish in the menu.
Garlic Roti (vegan)
Vegetarian. vegan.
Tandoori Roti (vegan)
Vegetarian. vegan.
Bread Items
Veg Curry
Dal Makhni (Vegan)
Vegetarian. Gluten-free. Well-cooked black lentils with tomato base gravy with cream & butter. A popular traditional North-Indian dish.
Mix vegetable curry (vegan)
Vegetarian. Vegan. Gluten-free. Assorted fresh vegetables like cauliflower, potato, green beans, green peas, potato, carrot & bell-pepper sauted with Indian herbs & spices.
Yellow dal (vegan)
Vegetarian. Vegan. Gluten-free. A simple dish made with moong dal & masoor dal tempered with cumin seed, onion, tomato & chili.
Jeera Rice (Vegan)
Vegetarian. vegan. Gluten-free. basmati rice tempered with cumin seed.
Steam Rice (Vegan)
Vegetarian. vegan. Gluten-free. steam cooked aromatic basmati rice.
Vegetable Biryani (vegan)
Vegetarian. vegan. Gluten-free. assorted fresh vegetables cooked with indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice, served with raita.
